| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Eggs | Mexican | Mexican, Side dishes, Cheese/eggs | 8 | Servings |
INGREDIENTS
| 3 | c | Rice; Cooked |
| 1 | c | Dairy Sour Cream |
| 1/2 | c | MontereyJack Cheese;Shredded |
| 1/2 | c | Cheddar Cheese; Shredded |
| Red Chiles; Ground, To Taste | ||
| 8 | oz | Green Chiles; Chopped, * |
INSTRUCTIONS
* Use 2 4-oz cans of chopped green chiles which have been drained. ~------------------------------------------------------------------------- Heat the oven to 350 degrees F. Mix all the ingredients in an ungreased 2-quart casserole. Bake, uncovered, for 30 minutes, or until done. Miscellaneous recipes from the collection of Mike Orchekowski. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mo-misc.zip
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