Baked Sausage Patties

INGREDIENTS

INSTRUCTIONS

1.  SLICE SAUSAGE INTO 2 OZ PATTIES.
2.  PLACE PATTIES ON SHEET PANS (18 BY 26-INCHES); BAKE IN 350 F. OVEN 25
MINUTES OR UNTIL WELL DONE.
  :
NOTE:  SAUSAGE SHOULD BE COOKED UNTIL INSIDE IS GRAY WITH NO TINGE OF PINK
REMAINING AND INTERNAL TEMPERATURE IS 170 F.
Recipe Number: L08901
SERVING SIZE: 2 PATTIES
From the <Army Master Recipe Index File> (actually used today!).
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.

A Message from our Provider:

“Either Jesus pays or you do”