CATEGORY |
CUISINE |
TAG |
YIELD |
Eggs, Dairy |
|
Pasta |
4 |
Servings |
INGREDIENTS
8 |
oz |
Spaghetti; cooked and drained |
2 |
|
Eggs; beaten |
1/4 |
c |
Parmesan cheese |
8 |
oz |
Mozzarella cheese; shredded |
INSTRUCTIONS
Combine spaghetti, eggs and Parmesan cheese. Place half the mixture in a
greased baking dish. Add half the Mozzarella cheese. Repeat with remaining
spaghetti and Mozzarella. Bake in a 350 degrees oven for 20 minutes. Cut
into squares and serve with spaghetti sauce . Serves 4.
Posted to recipelu-digest Volume 01 Number 181 by "Diane G."
<diane@keyway.net> on Oct 29, 1997
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