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CATEGORY CUISINE TAG YIELD
Dairy, Eggs, Grains Breads, Banana 1 Servings

INGREDIENTS

1/2 c Shortening
1 c Sugar
1 c Sour milk
2 Eggs
3 Ripe bananas;, crushed well
2 c Flour
1 ts Baking soda
1/4 c Chopped nuts

INSTRUCTIONS

Cream shortening, add sugar. Cream again, then add crushed bananas to
creamed shortening and cream again. Beat all ingredients together. Bake in
loaf pan in slow oven. >From Favorite recipes of Colfax Country Club Women,
1946 by Ella Gillespie, Colmor Typed by Ethel Snyder <essie49@juno.com>
Date August 12, 1997
Recipe by: Southwestern Cookery cookbook Posted to Bakery-Shoppe Digest V1
#194 by essie49@juno.com (Ethel R Snyder) on Aug 17, 1997

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