Combine all ingredients. Bake 60-75 minutes in a greased and floured loaf
pan, or until a toothpick inserted in the center comes out clean. Remove
from pan and cool on its side.
Posted to FOODWINE Digest 17 October 96
Date: Thu, 17 Oct 1996 17:46:08 -0400
From: Emma K Kidd[SMTP:ekidd@wsunix.wsu.edu]
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