CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Beverage |
4 |
Servings |
INGREDIENTS
4 |
|
Medium-ripe bananas; peeled |
1/4 |
c |
Dark rum |
1/4 |
c |
Frozen limeade concentrate; thawed |
1/4 |
c |
Frozen lemonade concentrate; thawed |
2 |
c |
Cracked ice |
INSTRUCTIONS
Slice bananas in a blender jar. Add rum, limeade and lemonade. Whir until
smooth. Add ice and blend a few seconds until ice is crushed. Pour into
glasses to serve.
FROM SOME NEWSPAPER ARTICLE
From a collection of my mother's (Judy Hosey) recipe box which contained
lots of her favorite recipes, clippings, etc. Downloaded from Glen's MM
Recipe Archive, http://www.erols.com/hosey.
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