| CATEGORY |
CUISINE |
TAG |
YIELD |
|
Jewish |
|
1 |
servings |
INGREDIENTS
| 2 |
|
Bananas; peeled & cut into 1/2" slices |
| 8 |
|
Dates; pitted & chopped |
| 1/4 |
c |
Chopped pecans |
| 1 |
ts |
Lemon juice |
INSTRUCTIONS
> From: Sam M Rasheed <srasheed@juno.com>
Combine bananas, dates & pecans in a mixing bowl. Sprinkle with lemon
juice and toss.
Posted to JEWISH-FOOD digest by Deena Abraham <dsabraham@juno.com> on
Jan 28, 1999, converted by MM_Buster v2.0l.
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