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Banana-Nut Bread

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CATEGORY CUISINE TAG YIELD
Eggs New, Text, Import 1 Servings

INGREDIENTS

1/2 c Butter
1 c Sugar
2 Eggs
1/2 ts Salt
1 ts Vanilla
1 ts Baking Soda
2 c All-Purpose Flour
3 Bananas, Mashed
1/2 c Pecans, Chopped

INSTRUCTIONS

Preheat oven to 300-degrees. Cream butter and sugar together in a large
bowl. Stir in eggs, salt and vanilla. Sift together the soda and flour and
add to creamed mixture. Add bananas and nuts, mixing well. Pour into a
greased 9x5x3-inch loaf pan and bake at 300-degrees for one hour or until
bread tests done. Serve immediately or wrap and store in an airtight
container while still warm
Posted to MC-Recipe Digest V1 #203
Date: Sat, 17 Aug 1996 01:19:29 -0400
From: kathy <jbird21@mindspring.com>
NOTES : Category: Bread
Main Ingredient: Bananas
Servings: 1
Notes: Serving size is in loave

A Message from our Provider:

“A man who is eating or lying with his wife or preparing to go to sleep in humility, thankfulness and temperance, is, by Christian standards, in an infinitely higher state than one who is listening to Bach or reading Plato in a state of pride. #C.S. Lewis”

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