| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Vegetables, Eggs, Grains | Breads, Try | 8 | Servings | |
INGREDIENTS
| 1/3 | c | Vegetable oil |
| 1 1/2 | c | Mashed ripe bananas ( 3 ) |
| 1/2 | ts | Vanilla |
| 3 | Eggs | |
| 2 1/3 | c | Bisquick baking mix |
| 1 | c | Sugar |
| 1/2 | c | Chopped nuts (optional) |
INSTRUCTIONS
PREHEAT OVEN TO 3500F. GREASE THE BOTTOM ONLY OF A 9 X 5 X 3" LOAF PAN. BEAT ALL INGREDIENTS VIGOROUSLY WITH A SPOON FOR THIRTY SECONDS. POUR INTO PAN. BAKE UNTIL WOOD PICK COMES OUT CLEAN. COOL FOR FIVE MINUTES. LOOSEN SIDES FROM PAN; REMOVE LOAF FROM PAN. Posted to EAT-L Digest by Sarah Gruenwald <sitm@EKX.INFI.NET> on Sep 18, 1997
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