You ever have a big decision to make? I believe we should follow what Scripture says the Apostles did in Acts chapter 1. First, verse 24, “They prayed” (cf. 1:14). Second, they followed the Scriptures (1:16, 20). Third, they used common sense (1:21-22). And fourth, they drew lots (1:26). That was the last we hear of lots, because in the following chapter the Holy Spirit will arrive. In the place of lots, we now trust the Holy Spirit to guide our thinking, put good desires on our heart and led us in peace.

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Fruits	Canadian	Sauces, Fruits	2	1/2 cups

INGREDIENTS

2	tb	Butter
1/2	c	Packed brown sugar
1/2	c	Pineapple juice or orange juice
4		Bananas
1/2	ts	Cinnamon
1/4	c	Chopped pecans or raisins

INSTRUCTIONS

In skillet, melt butter over medium heat; stir in sugar and pineapple
juice.  Bring to boil; cook, stirring, for 1 to 2 minutes or until clear
and slightly thickened.
Meanwhile, slice bananas; add to skillet along with cinnamon. Cook for 1
minute or until bananas are heated through. Stir in pecans. Serve warm.
Makes 2 1/2 cups Note: Great over waffles and pancakes and also tasty over
ice cream or frozen yogurt.   Typed in MMFormat by [email protected]
Source: Canadian Living Best Easy Cooking
Posted to MM-Recipes Digest  by "Cindy Hartlin" <[email protected]>
on May 25, 1998

A Message from our Provider:

“The art of love is God at work through you. #Wilferd A. Peterson”