| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Vegetables, Dairy | Bread machi, Bread maili | 1 | Servings | |
INGREDIENTS
| 1/4 | c | Water |
| 1 | lg | Egg |
| 2 | tb | Vegetable oil |
| 1 | c | Banana; ripe; mashed |
| 3 | tb | Brown sugar |
| 1 1/2 | ts | Salt |
| 4 | tb | Dried buttermilk |
| 1 | c | Quick-cooking oats |
| 2 1/2 | c | Flour; unbleached |
| 1/3 | c | Steel-cut oats; soaked in: |
| 1/3 | c | Boiling water; until room temp. |
| 1 | tb | Active yeast |
INSTRUCTIONS
Place all the ingredients in the machine, program for Bread, Basic Bread, Basic Wheat, Basic, White, White/Whold Grain, or Whte Bread, and press Start or On. I've added all different kinds of dried fruit (apricots, dried cherries, raisin s) to this and that comes out great. Add 1/2 cup of chopped fruit whenever you normally add raisins (if you have a raisin bread cycle then at the beep. That's my only complaint with the Panasonic--I think I did it last time around 2:40 left in the whole wheat cycle, and it came out ok, for those of you that also have the Panasonic). >From: Joel.Ehrlich@salata.com (Joel Ehrlich) From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe Recipe By : Bread Machine Baking-Perfect Every Time,Brody & Apter p246
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