0
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CATEGORY CUISINE TAG YIELD
1 Servings

INGREDIENTS

1 Banana
2 Craft sticks
Vanilla yogurt
Cookie crumbs or graham
cracker crumbscrushed

INSTRUCTIONS

Break the banana in half.  Push a craft stick into the flat end of each
banana half.  Spread the banana halves with yogurt. Then roll them in
crumbs.  Posted to EAT-L Digest 02 Sep 96  From:    Lisa M Hall
<Lisa_M_Hall@ENA-EAST.ERICSSON.SE>  Date:    Tue, 3 Sep 1996 16:46:31
-0400

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 105
Calories From Fat: 3
Total Fat: <1g
Cholesterol: 0mg
Sodium: 1.2mg
Potassium: 422.4mg
Carbohydrates: 27g
Fiber: 3.1g
Sugar: 14.4g
Protein: 1.3g


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