CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy |
|
|
1 |
Servings |
INGREDIENTS
8 |
md |
To large bananas (ripe) |
1 |
|
16 oz. Cool Whip |
1 |
|
8 oz. Sour Cream |
1 |
lg |
Box Vanilla Wafers |
2 |
lg |
Packages (5-1/2 oz. each) Instant Vanilla Pudding |
INSTRUCTIONS
Mix instant pudding (2 pkg.) with 1 quart milk until firm. Add 8 ozs.
sour cream, 16 ozs. cool whip and fold into pudding mix. Layer
vanilla wafers then bananas then pudding mix ending with pudding mix.
Sprinkle a few vanilla wafer crumbs on top. Let chill for
approximately 4 hours or overnight.
Posted to MM-Recipes Digest V4 #12 by cjhartlin@email.msn.com on Jul
2, 1999
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