| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs |
|
|
1 |
Servings |
INGREDIENTS
| 2 |
ts |
Dry yeast; (not rapid rise) |
| 3 1/2 |
c |
Bread flour |
| 1 |
ts |
Cinnamon |
| 1 |
|
Egg; slightly beaten |
| 2 |
tb |
Oil |
| 1/4 |
c |
Honey |
| 2 |
sm |
Bananas; sliced thin |
| 1 |
ts |
Salt |
| 2/3 |
c |
Water |
| 1 |
c |
Raisins; floured with 1 teaspoon flour |
INSTRUCTIONS
1. Put all ingredients, except yeast and raisins, into the breadmaker
basket in the order given.
2. Place yeast in yeast dispenser.
3. Select "raisin" mode of baking for white bread. Start machine.
4. When the "beep" sounds, add the raisins. Close door to bread machine and
allow to complete bake cycle.
Notes: This is adapted to the Panasonic bread machine. Adjust the
directions to fit the one you have. This makes absolutely fantastic toast
and when spread with some cream cheese it makes breakfast a real treat.
Posted to EAT-L Digest by "Sharon H. Frye" <shfrye@PEN.K12.VA.US> on Dec
3, 1997
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