| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs | 1 | Servings | ||
INGREDIENTS
| 1 1/4 | c | Sifted flour |
| 1 1/4 | ts | Baking powder |
| 1/4 | ts | Baking soda |
| 1/4 | ts | Salt |
| 1 | ds | Cloves; (opt) |
| 1/2 | ts | Cinnamon |
| 1/4 | ts | Nutmeg |
| 1/2 | c | Crisco |
| 1/2 | c | Plus 2Tbsp. sugar |
| 1 | Egg | |
| 1/2 | ts | Vanilla extract |
| 3/4 | c | Mashed bananas |
| 1/4 | c | Mashed bananas |
| 1/4 | ts | Lemonjuice |
| 1 | c | Confectioners sugar |
INSTRUCTIONS
BANANA FROSTING Mix all ingredients together, spoon into paper lined muffin pan and bake 20 minutes at 375 degrees. Cool completely and frost with banana frosting (following) Sorry I didn't have the yield marked down. Posted to recipelu-digest Volume 01 Number 489 by "Pauline J.Pelletier" <pjpellet@turbont.net> on Jan 10, 1998
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