Banana-walnut Bread – We Love God!

For in the beginning, sin separated man and woman from God and also from one another. This sin stood (and stands) at the root of ethnic pride and prejudice. When Christ went to the cross, He conquered sin, making the way for people to be free from its hold and restored to God. In so doing, He paved the way for all people to be reconciled to one another. Followers of Christ thus have one “Father” as one “family” in one “household,” with no “dividing wall of hostility” based upon ethnic diversity.

David Platt

CATEGORY	CUISINE	TAG	YIELD
Fruits, Dairy, Eggs, Grains		Breadmaker, Fruits	1	Loaf

INGREDIENTS

		WVRN05A NONA VAUGHN
2/3	c	Milk
1/2	c	Ripe banana, mashed
1		Egg
2	T	Margarine, or butter
3	c	Bread flour
3	T	Sugar
3/4	t	Salt
1/4	t	Ground cinammon, optional
1	t	Active dry yeast
3/4	c	Walnuts, or pecans
		toasted chopped

INSTRUCTIONS

I have a receipe for Banana-Walnut Bread which I found in my Better
Homes & Gardens Bread Machine Bounty. Add ingredients to machine
according to manufactrers directions, adding the banana with the  milk.
(Use light setting, if available.)  I have not tried this receipe yet
so let me know if its good or not.  Posted on PRODIGY* in December of
1993; Formatted by Elaine Radis;  PRODIGY, BGMB90B; GEnie, E.RADIS  ~-
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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“Jesus believes in you”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 1997 Calories From Fat: 331 Total Fat: 37.8g Cholesterol: 202.4mg Sodium: 2080.7mg Potassium: 753.3mg Carbohydrates: 345.9g Fiber: 10.9g Sugar: 47.4g Protein: 62.6g