| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Dairy, Grains | Cookies, Drop | 60 | Cookies | |
INGREDIENTS
| 1 1/2 | c | Sifted all-purpose flour |
| 1 | t | Baking powder |
| 1/4 | t | Soda |
| 1/2 | t | Salt |
| 1 1/2 | t | Cinnamon |
| 1 | c | Brown sugar, firmly packed |
| 2/3 | c | Shortening, soft |
| 1 | Egg | |
| 1/4 | c | Milk |
| 1 | c | Mashed bananas |
| 1/2 | c | Chopped walnuts |
| 2 | c | Quaker Oats, uncooked |
| quick or old-fashioned |
INSTRUCTIONS
Sift together flour, baking powder, soda, salt and cinnamon into bowl. Add sugar, shortening, egg, milk and bananas. Beat until smooth, about 2 minutes. Stir in walnuts and nuts. Drop by teaspoonfuls onto greased cooky sheets. Bake in preheated moderate oven (375 F.) 12 to 15 minutes. Source: Our Favorites for family and friends Reprinted with permission from The Quaker Oats Company Electronic format courtesy of Karen Mintzias File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/quaker01.zip
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Nutrition (calculated from recipe ingredients)
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Calories: 54
Calories From Fat: 27
Total Fat: 3g
Cholesterol: 4.5mg
Sodium: 35.5mg
Potassium: 15.4mg
Carbohydrates: 6.2g
Fiber: <1g
Sugar: 3.6g
Protein: <1g