Name: Bananas with Sugar And CrÈme Fraiche
Ingredients: 8 Bananas; 2 c Cr.me fraiche; Sugar in the raw for sprinkling

CATEGORY	CUISINE	TAG	YIELD
		Cklive17, Pdate	1	servings

INGREDIENTS

8		Bananas
2	c	Cr.me fraiche
		Sugar in the raw for sprinkling

INSTRUCTIONS

Peel and cut bananas into 1/4-inch slices on the bias. Place into a
bowl. Spoon cr.me fraiche over the bananas and sprinkle with sugar.
Yield: 8 servings
Converted by MC_Buster.
Per serving: 868 Calories (kcal); 4g Total Fat; (4% calories from
fat); 10g Protein; 221g Carbohydrate; 0mg Cholesterol; 9mg Sodium
Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 14 Fruit;
0 Fat; 0 Other Carbohydrates
Recipe by: COOKING LIVE SHOW #CL9384
Converted by MM_Buster v2.0n.

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