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Baptist Pound Cake
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(0)
CATEGORY
CUISINE
TAG
YIELD
Eggs, Dairy, Grains
Cakes, Pound
10
Servings
INGREDIENTS
3
c
Sugar
1
Stick margarine
1/2
c
Crisco
5
Eggs, rm temp
Pinch of salt
1
c
Milk
3
c
Plain flour
1
ts
Canilla
1/2
ts
Baking powder
1
tb
Butternut flavoring
INSTRUCTIONS
Cream together sugar, butter, and shortening; add eggs, one at a time. Mix
well after each. Sift flour, baking powder, and salt; add alternately with
milk and flour to first mixture. Add flavorings. Grease and flour pan.
Place in cold over. Turn heat to 350F, and bake 1/2 hour. then turn heat to
325F and bake 40 minutes more. Let stand 5 minutes after taking from oven.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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