| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables |
|
Barbecue, Breads |
8 |
Servings |
INGREDIENTS
| 1 |
|
Garlic bulb |
| 8 |
|
Thick white bread slices |
|
|
Butter-flavored vegetable cooking spray |
INSTRUCTIONS
Cut off pointed end of garlic bulb; place garlic on a piece of
aluminum foil. Fold foil to seal.
Bake at 425°F for 30 minutes; let garlic cool.
Squeeze pulp from 4 cloves; reserve remaining garlic cloves for
another use.
Lightly coat bread slices with vegetable cooking spray.
Grill, without grill lid, over medium heat (300° to 350°) 1 minute on
each side or until toasted. Rub with roasted garlic. Yield: 8
servings. Prep Time: 35 minutes Cook: 2 minutes Typed in MMFormat by
cjhartlin.msn@attcanada.net
Posted to MM-Recipes Digest V4 #13 by cjhartlin@email.msn.com on May
2, 1999
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