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CATEGORY CUISINE TAG YIELD
Meats Bar-b-q, Sauces, Pork 3 Servings

INGREDIENTS

16 oz Tomato Sauce
2 tb Brown Sugar
1/4 c Vinegar
2 tb Worcestershire Sauce
1 ts Salt
1 tb Paprika
1 ts Dry mustard
1 ts Chili Powder
2 tb Chopped Green Onion Tops
1/8 ts Cayenne Pepper

INSTRUCTIONS

salt, paprika, mustard, chili powder and cayenne pepper. Simmer 15 minutes,
stirring occasionally.
Serve hot.  Makes 2 1/2 cups. ***** While there was no indication, I would
expect that this is best with Pork, since the idea of 'BBQ' in that area
was nearly always pork.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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