| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains, Meats |
|
Crockpot, Bean-legume |
6 |
Servings |
INGREDIENTS
| 1 |
lb |
Great Northern beans, soaked |
| 2 |
ts |
Salt |
| 1 |
md |
Onion, chopped |
| 1/8 |
ts |
Ground pepper |
| 2 |
lb |
Beef short ribs |
| 6 |
c |
Water |
| 3/4 |
c |
Barbecue sauce |
INSTRUCTIONS
Place alI ingredients in CROCK-POT except barbecue sauce Cover and cook on
Low 10 to 16 hours. Before serving, remove short ribs and cut meat from
bones. Return meat to CROCK-POT. Stir in barbecue sauce before serving From
Rival Crock-Pot cookbook, date unknown
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
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