To love the soul is to really love. To pet and pamper and indulge your child, as if this world was all he had to look forward to, and this life the only period of happiness—to do this is not true love, but cruelty. It is treating him like some beast of the earth, which has only one world to look to, and nothing after death. It is hiding from him that grand truth, which he ought to be made to learn from his very infancy—that the number one goal of his life is the salvation of his soul.

J.C. Ryle

CATEGORY	CUISINE	TAG	YIELD
Meats			1	Servings

INGREDIENTS

1	lb	Lean pork roast (fat trimmed off) or 3 pounds lean ribs
1/4	c	Soy sauce
2	tb	Salad oil
1/8	ts	Cayenne
1/8	ts	Ground cinnamon
1/8	ts	Ground cloves

INSTRUCTIONS

Here's a recipe from The Diabetic Gourmet your husband might like.
Cut pork into bite-size pieces. Combine ingredients in plastic bag and
marinate 1 to 2 hours. Remove meat from bag and discard marinade. Put meat
on small rack or skewers and bake at 325 degrees for 1 hour. Serves 4.
Total recipe contains: 6 grams carbohydrate, 87 grams protein, and 74 grams
fat.
One serving (3 ounces) contains: 21 grams protein, 15 grams fat, and 225
calories.
Exchange value: 1 serving (3 ounces) = 2 meat. Posted to MC-Recipe Digest
V1 #747 by [email protected] (Vergie A Ewing) on Aug 18, 1997

A Message from our Provider:

“Do not look to your hope, but to Christ, the source of your hope. #Charles Spurgeon”