Adam and Eve were created in God’s image, after His likeness (Gen. 1:26). But in Adam’s sin, the human race was given over to corruption (Rom. 5:12-21). We are still image-bearers (Gen. 9:6; James 3:9), but the image has been distorted (Gen. 6:5; Eccles. 7:29). The goal of sanctification is the renewal of this image. The holy person is being renewed in knowledge after the image of the Creator (Col. 3:10), which means growing in righteousness and holiness (Eph. 4:24). This does not happen all at once, but rather, we are transformed into the image of God one degree of glory to another (2 Cor. 3:18). God is holy, so most basically being holy means being like God. This is why it’s so critical that Christians know the character and work of the one they worship. If you want to know what holiness looks like, look at God.

Kevin DeYoung

CATEGORY	CUISINE	TAG	YIELD
Grains, Eggs	Sami	Superchefs	1	servings

INGREDIENTS

100	g	Tuna
2		New potatoes; sliced and cooked
25	g	Fine green beans; cooked
1		Plum tomato
4		Black olives
2		Shallots
60	ml	Olive oil
25	ml	Balsamic vinegar
1		Lemon
1		Hard boiled egg
25	ml	Water
		Olive oil to cook

INSTRUCTIONS

Trim and portion tuna. Blanch and seed the tomato, cut into petals.
Dice shallots, add to vinegar and water in a pan on the stove, season
and allow to cook until shallots are cooked and darkened by the
vinegar. Remove from the heat and add the olive oil.
Split beans and place in a bowl with the potatoes, tomatoes, hard
boiled egg and olives. Season. Fry the tuna on one side. Season with
salt and pepper and lemon juice. Place on top of the vegetables and
spoon over the balsamic dressing.
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