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CATEGORY CUISINE TAG YIELD
Barbecue, Grilled, Rubs, Rubs and sp 1 Servings

INGREDIENTS

2 c Sugar
1/4 c Paprika
2 t Chili powder
1/2 t Cayenne
1/2 c Salt
2 t Black pepper
1 t Garlic powder

INSTRUCTIONS

Combine all ingredients and use as a rub for any barbequed meat.
Source: Kansas City Barbeque Society, The Passion of Barbeque
Converted by MM_Buster v2.0l.

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Nutrition (calculated from recipe ingredients)
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Calories: 1722
Calories From Fat: 61
Total Fat: 7.3g
Cholesterol: 0mg
Sodium: 56714.9mg
Potassium: 1330.5mg
Carbohydrates: 434g
Fiber: 20.2g
Sugar: 404.7g
Protein: 8.6g


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