CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Beverages |
2 |
Liters |
INGREDIENTS
3 1/2 |
oz |
Barley |
2 1/8 |
qt |
Water |
1 |
|
Fig |
1 |
|
Lemon |
2 |
tb |
Honey |
1 |
pn |
Salt |
1 |
cn |
Applejuice |
INSTRUCTIONS
1.Cover the barley and the fig with water and cook for
1 1/2 hour. 2.Strain through a sieve. 3.Add the
honey,applejuice,salt,lemonjuice and the grated
lemonpeel. 4.Cool real good. Translated by Brigitte
Sealing Cyberealm BBS 315-786-1120
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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