Basic "chicken" Broth – We Love God!

Some of you have never preached on election since you were ordained. “These things,” you say, “are offensive.” And so you would rather offend God than offend man. But you reply, “These things will not be practical.” I do think that the climax of all man’s blasphemy is centered in that utterance. Tell me that God put a thing in the Bible that I am not to preach! You are finding fault with my God. But you say, “It will be dangerous.” What! God's truth dangerous? I should not like to stand in your shoes when you have to face your Maker on the Day of Judgment after such an utterance as that.

C.H. Spurgeon

CATEGORY	CUISINE	TAG	YIELD
Vegetables, Meats	Vegetarian	Soups, Vegetarian	1	Servings

INGREDIENTS

2	c	Water, boiling
3	T	Corn oil
2	T	Nutritional yeast, or more
1	t	Poultry seasoning, or more
1/2	c	Mushrooms, chopped
1/2	c	Onions, finely chopped
1	T	Vegetable broth powder or
		bouillon
		Onion salt to taste

INSTRUCTIONS

Stir ingredients together for an instant broth. Use in recipes  calling
for chicken stock, and as a basis for chickenless noodle or  rice soup.
For a basic "chicken" gravy, use the above recipe, stirring in flour
at medium to low heat until desired thickness is reached. Delicious
over mashed potatoes, stuffing and rice.  Source:  _Instead of Chicken,
Instead of Turkey_,  :         United Poultry Concerns, PO Box  :      
59367, Potomac, MD 20859 (301)948-2406 Posted and MM by:  Dianne
Smith/DEEANNE [GEnie] Posted by: Unknown [AOL] Hawk's Kitchen
Kollection - 1994  From Gemini's MASSIVE MealMaster collection at
www.synapse.com/~gemini

A Message from our Provider:

“Life: the time God gives you to determine how you spend eternity”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 371 Calories From Fat: 313 Total Fat: 35.4g Cholesterol: 6.1mg Sodium: 2198mg Potassium: 318.5mg Carbohydrates: 11.8g Fiber: 2g Sugar: 5.8g Protein: 4g