God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
Nine serious errors of teaching affirming a “carnal Christian”:
1. The “carnal Christian” doctrine depends upon a wrong interpretation and application of 1 Corinthians 3:1-4.
2. The “carnal Christian” teaching divides the two basic blessings of the new covenant [forgiveness of sins and a new heart] because it denies that one of them is experienced by all true Christians.
3. This teaching does not distinguish between true, saving faith and the spurious belief mentioned in John 2:23-24; 12:42-43; Luke 8:13 and Acts 8:12-23.
4. The “carnal Christian” teaching lies in its virtual exclusion of repentance from the conversion experience. This is implied by the suggestion that the “carnal Christian” has not changed in practice but lives and acts just like the natural man.
5. The three-class theory is prone to give assurance to those who were never really converted.
6. The fruits of this teaching are not new to Christianity even though the teaching appears on the present scene under a new mask (see Romans 6:1-2).
7. “Carnal Christian” teaching is the mother of many second work-of-grace errors in that it depreciates the biblical conversion experience by implying that the change in the converted sinner may amount to little or nothing.
8. The “carnal Christian” teaching is also the mother of one of the most soul-destroying teaching of our day. It suggests that you can take Jesus as your Savior and yet treat obedience to His lordship as optional.
9. This teaching breeds Pharisaism in the so-called “spiritual Christians” who have measured up to some man-made standard of spirituality. There ought to be no professed “spiritual Christians,” much less “super-spiritual” ones!
Ernest Reisinger
Basic Free Green Salad
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Vegetarian
Salad
8
Servings
INGREDIENTS
2
c
Romaine lettuce; shredded
2
c
Iceberg lettuce; shredded
1
c
Spinach or Swiss chard; shredded
12
Radishes; whole or sliced
1
c
Curly endive
1
Cucumber; sliced
2
Sticks celery; diced w tops
See instructions for other possible ingredients
INSTRUCTIONS
From: kmeade@ids2.idsonline.com (The Meades)
Date: Tue, 16 Apr 1996 17:52:47 -0400
Use your own combinations: Boston or bibb lettuce, Red/green cabbage, Kale
or comfrey, Chicory or sorrell, Parsley or watercress, Turnip, collard,
beet greens, Or mustard or dandelion, Onions, tomatoes, sprouts, sliced
fresh mushrooms, Red/green/gold peppers, sliced, Flowerettes og broccoli or
Caulifower, Zucchini or yellow squash, sliced, Scallions or chives.
Food Exchanges per serving: FREE
Source: Vegetarian Cooking for Diatetics by Patricia Mozzer Brought to you
and yours via Nancy O'Brion and her Meal Master
MC-RECIPE@MASTERCOOK.COM
MASTERCOOK RECIPES LIST SERVER
MC-RECIPE DIGEST V1 #46
From the MasterCook recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
A Message from our Provider:
“When I grow up, I want to be like Jesus.”
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