| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Dairy | Desserts | 1 | Servings | |
INGREDIENTS
| 3 | c | Flour |
| 1 | ts | Salt |
| 5 | tb | Sugar |
| 6 | lg | Eggs |
| 1 1/2 | c | Milk |
| 2 | tb | Melted butter |
| 1 | ts | Vanilla |
| 1 1/2 | c | Plain club soda (just |
| Opened) | ||
| Butter |
INSTRUCTIONS
Sift flour & salt in bowl. Mix in sugar. Combine eggs, & milk & beat well. Add to flour a little at a time, beating well after each addition with wooden spoon. Gradually add melted butter & beat til smooth. Beat in vanilla. Cover & refrigerate overnight. Just before cooking, gradually stir in soda til batter is as light as cream. Melt 1 tsp. butter in a crepe pan. Heat pan til butter stops foaming. Pour 3 Tbls. batter & tilt pan. Cook til lightly browned & turn & cook other side. Stack. Fill & bake as directed. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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