God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
It is not easy to find a name that will suitably express so great an excellence, unless it is better to speak in this way: the Trinity, one God, of whom are all things, through whom are all things, in whom are all things. Thus the Father and the Son and the Holy Spirit, and each of these by Himself, is God, and at the same time they are all one God; and each of them by Himself is a complete substance, and yet they are all one substance. The Father is not the Son nor the Holy Spirit; the Son is not the Father nor the Holy Spirit; the Holy Spirit is not the Father nor the Son: but the Father is only Father, the Son is only Son, and the Holy Spirit is only Holy Spirit. To all Three belong the same eternity, the same unchangeableness, the same majesty, the same power. In the Father is unity, in the Son equality, in the Holy Spirit the harmony of unity and equality. And these three attributes are all one because of the Father, all equal because of the Son, and all harmonious because of the Holy Spirit.
Augustine
Basic Pastry
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Eggs
Pastry, Desserts, Pie
2
Servings
INGREDIENTS
5
c
All-purpose flour
1
lb
(500g) cold shortening
1
Egg
1
tb
White vinegar
Ice Water
INSTRUCTIONS
1. Measure flour and place in a large bowl. Cut cold shortening into 1"
cubes and add to flour. Using a pastry blender or 2 knives, cut shortening
into flour until it is the consistency of coarse meal. Make a well in
centre.
2. Place egg and vinegar in a measuring cup. Add ice water to bring it up
to 1 cup. Whisk to break up egg and blend with water. Add liquid to flour
mixture all at once. Then, using a fork, work until all dry ingredients are
moist. Using your hands, gather dough into a firm ball. Do not over- mix
or knead dough. Cut dough into 4 equal pieces.
3. Wrap each piece of dough individually and refrigerate until well
chilled, at least 30 minutes but preferably overnight. Well-wrapped pastry
will keep well inthe refrigerator for a least a week or in the freezer for
several months.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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