When Christ raises the bar in the New Covenant to love others as He loves us (John 13:34-35), He provides the Holy Spirit. And that power, in the Person of the Holy Spirit is reigning in the life of every believer. As we yield to the Spirit, He bears fruit in our life enabling us to obey and hence fulfill the commandment to love one another because the fruit of the Holy Spirit is love (Gal. 5:22). Displaying this love then becomes no longer a duty or a chore, but rather the natural overflow of God’s love already in our heart vertically given, flowing back to God and horizontally from us to others.

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
	Japanese	Rice	20	Servings

INGREDIENTS

3	c	Calrose rice (uncooked)
3	c	Water
1/2	c	Japanese rice vinegar
1/2	c	Sugar
1	ts	Salt

INSTRUCTIONS

Date: Sat, 16 Mar 1996 02:31:07 GMT
From: gemini@synapse.net (Georgette & Dave Burnside)
Wash rice and rinse well. Add 3 cups water and cook in rice cooker. To cook
on stove, bring rice to a boil in a covered saucepan. Simmer for 15
minutes. Remove pan from stove and let sit for another 10-15 minutes. Mix
together vinegar, sugar, and salt, and cook over medium heat until sugar
dissolves. Cool. Place cooked rice in a large mixing bowl. Sprinkle half of
vinegar sauce over the hot rice; mix gently. Taste. Add more vinegar sauce
if desired. Makes 9 cups. All types of sushi can be made from this rice.
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MM-RECIPES DIGEST V3 #76
From the MealMaster recipe list.  Downloaded from Glen's MM Recipe Archive,
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