| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Low-fat, Salads |
1 |
Cup |
INGREDIENTS
| 1/4 |
c |
Red wine vinegar or rice wine |
| 1/2 |
c |
Water |
| 1 1/2 |
tb |
Apple juice concentrate |
| 1/4 |
ts |
Garlic powder |
| 1/4 |
ts |
Onion powder |
| 1 |
ts |
Fresh lemon juice |
| 1 |
ts |
Low-sodium soy sauce |
| 1/2 |
ts |
Dijon mustard no-salt added |
| 1 |
ds |
Red (cayenne) pepper |
INSTRUCTIONS
Place all ingredients in jar with a tight-fitting lid and shake well. When
mixture is well blended, place in refrigerator until served.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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