Name: Basic White Bread
Ingredients: 4 1/2 g Yeast ; (1 1/2 tsp.); 300 g Flour ; (2 cups); 10 g Milk powder ; (1 tbsp.); 20 g Sugar ; (1 tbsp.); 5 g Salt ; (1/2 tsp.); 2 g Bread improver ; (1/2 tsp.); 20 g Butter ; (1 tbsp.); 220 ml Water

CATEGORY	CUISINE	TAG	YIELD
Dairy		Bread machi, Bread maili	1	Servings

INGREDIENTS

4 1/2	g	Yeast ; (1 1/2 tsp.)
300	g	Flour ; (2 cups)
10	g	Milk powder ; (1 tbsp.)
20	g	Sugar ; (1 tbsp.)
5	g	Salt ; (1/2 tsp.)
2	g	Bread improver ; (1/2 tsp.)
20	g	Butter ; (1 tbsp.)
220	ml	Water

INSTRUCTIONS

Bake:  Rapid
>From: sherae@zeta.org.au (Sheri McRae)
From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe
  NOTES :
ÒFound!  A booklet of recipes by weight.  Where the recipes say
bread
improver you'll probably just want to leave it out and use bread
flour.  If
you want more of these recipes by weight, I'm happy to post some
more.
Haven't tried the white but have tried the Wholemeal and it was
good.Ó

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