| CATEGORY |
CUISINE |
TAG |
YIELD |
|
Hungarian |
Condiments, Marinades, Bar-b-q |
1 |
servings |
INGREDIENTS
| 1 |
tb |
Hungarian paprika |
| 1/2 |
ts |
Salt |
| 1/2 |
ts |
Sugar |
| 1/2 |
ts |
Celery salt |
| 1/2 |
ts |
Ground sage |
| 1/2 |
ts |
Mustard powder |
| 1/2 |
ts |
Chipotle powder |
| 1 |
ts |
Dried basil |
INSTRUCTIONS
Mix all ingredients and reserve in the refrigerator, covered tightly.
Recipe Source: GRILLIN' & CHILLIN' with Bobby Flay and Jack McDavid
From the TV FOOD NETWORK - (Show # GR-3617 )
Recipe by: Bobby Flay and Jack McDavid
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