Basil-tomato-pasta – We Love God!

Who can deny…that the evangelical enterprise has become worldly, that materialism grips the church, that pleasure-seeking dominates us, that evangelicals watch sensuality and violence like everyone else, that immodesty is de jure, that voyeurism and pornography and sexual laxity and divorce are on the rise, and that we, like Lot, could find that Sodom has been born anew in our own homes. God help us if while decrying sin, we are sprinting headlong after it. We must lay this to heart: A worldly church cannot and will not reach the world.

Kent Hughes

CATEGORY	CUISINE	TAG	YIELD
			1	Servings

INGREDIENTS

12		Halved
4	T	Olive oil
3		Yellow onions, peeled and
1		Minced garlic or MORE
16		Favorite pasta, i like
		Fettu
1		Red pepper flakes
1/2	c	Each fresh chopped BASIL
1		Parmesan to taste
1/2	c	Parsley

INSTRUCTIONS

Here's the fun part... Grill the tomatoes and onions til nicely
browned, about 10 min. Remove from grill and coarsely chop. Set
aside... Cook the pasta,drain and place in large bowl. Add
basil,parsley,olive oil,garlic, and red pepper flakes,toss well...Add
the tomatoes and onions, toss again and pass the parmesan or sprinkle
over top.  Recipe By     :  File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

A Message from our Provider:

“Hell! . . . I’d forgotten about that!”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 1699 Calories From Fat: 1176 Total Fat: 133g Cholesterol: 149.7mg Sodium: 2683.7mg Potassium: 1991.8mg Carbohydrates: 56.3g Fiber: 22.1g Sugar: 8.5g Protein: 78.7g