No more soul-destroying doctrine could well be devised than the doctrine that sinners can regenerate themselves, and repent and believe just when they please. As it is a truth both of Scripture and of experience that the unrenewed man can do nothing of himself to secure his salvation, it is essential that he should be brought to practical conviction of that truth. When thus convinced, and not before, he seeks help from the only source whence it can be obtained.

Charles Hodge

CATEGORY	CUISINE	TAG	YIELD
Seafood		Salads, Sauces, Seafood	1	Servings

INGREDIENTS

1	cl	Garlic
1/2	ts	Dijon-style mustard
1/4	c	Basil or tarragon vinegar
2/3	c	Basil olive oil OR olive oil
1	c	Loosely packed fresh basil,
		Rinsed and spun dry

INSTRUCTIONS

In a blender blend the garlic, the mustard, the vinegar, and salt to taste;
add the oil and basil, and blend the mixture until it is emulsified. Serve
the vinaigrette over sliced tomatoes or with grilled scallops or other
seafood.  Makes about 1 cup.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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