| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables |
Lao |
|
4 |
Servings |
INGREDIENTS
| 1 |
|
Onion; chopped |
| 2 |
tb |
Vegetable oil |
| 1 |
c |
Basmati rice |
| 2 |
|
Cinnamon stick |
| 2 |
|
Cloves |
| 1 |
|
Bay leaf; crumbled |
| 2/3 |
c |
Raw cashews; toasted |
| 1/3 |
c |
Raisins |
INSTRUCTIONS
Cook onion over low heat until tender. Add rice, cinnamon, cloves, bay
leaf, cashews, raisins. Cook for 2 minutes. Add 2 cups of water; cover.
Bring to a boil; reduce heat to low. Cook for 15 to 20 minutes.
Posted to EAT-L Digest 01 Sep 96
Date: Mon, 2 Sep 1996 12:54:51 -0400
From: Laura Hunter <LHunter722@AOL.COM>
A Message from our Provider:
“God loves each of us as if there were only one of us. #Augustine”