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CATEGORY CUISINE TAG YIELD
Vegetables, Eggs, Dairy Vegetables 1 Servings

INGREDIENTS

1 c Sifted flour
1 ts Baking powder
1/2 ts Salt
1 Egg; lightly beaten
1 c Milk
2 tb Oil
1 lb Zucchini; cut into 3 or 4 inch stick
Additional flour (optional)
Oil for deep frying

INSTRUCTIONS

Sift flour with baking powder and 1/2 teaspoon salt. Combine egg, milk, and
2 tablespoons oil. Slowly add to dry ingredients, beating until smooth. Pat
zucchini sticks very dry and if desired dredge lightly in flour. Dip
pieces, one at a time, in batter. Fry in deep oil heated to 375 degree
until golden brown, 1-2 minutes. Drain on paper towels. Sprinkle with more
salt, if desired.
NOTES : From:  Faith91946
Posted to MC-Recipe Digest V1 #723 by Aquasea221@aol.com on Aug 5, 1997

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