Mix sauce and dressing. Place chicken, skin-side down, on greased grill
over low coals. Grill uncovered 50 to 60 minutes or untilk tender, brushing
frequently with sauce during last 30 minutes, turning occasionally.
Posted to MC-Recipe Digest V1 #654 by Diana Stephens
<mdstephe@ix.netcom.com> on Jul 1, 1997
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