CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
1 | servings |
INGREDIENTS
1/2 | c | Catsup |
1/4 | c | Vinegar |
1 | ts | Chopped dried onion |
1 | tb | Worchestershire sauce |
2 | tb | Lemon juice |
2 | tb | Brown sugar |
1/4 | ts | Garlic powder |
1/4 | ts | Seasoned salt |
Pepper to taste |
INSTRUCTIONS
Combine all ingredients, cook until it simmers and put on fish. Posted to bbq-digest by "Dan Carpenter" <aledopitman@excite.com> on Jul 22, 1999, converted by MM_Buster v2.0l.
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