| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Vegetables | Mexican | Marinades | 1 | Servings |
INGREDIENTS
| 1/4 | c | Orange juice |
| 1/4 | c | Lime juice |
| 1/4 | c | Olive or vegetable oil |
| 2 | tb | Chopped fresh cilantro |
| Or parsley | ||
| 2 | ts | Chili powder |
| 1 | ts | Ground cumin |
| 1/2 | ts | Salt |
| 1/4 | ts | Red pepper sauce |
| 1/2 | Small onion, chopped |
INSTRUCTIONS
Mix all ingredients in shallow nonmetal dish or resealable plastic bag. Makes about 1 cup. *Betty Crocker's Great Grilling Posted to MM-Recipes Digest V4 #306 by Michael McLaughlin <mmclaughlin@micronet.net> on Nov 25, 1997
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