| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Grains | 24 | Servings | ||
INGREDIENTS
| 1 | c | Sour cream |
| 12 | oz | Cream cheese |
| 20 | dr | Tabasco sauce |
| 1/2 | c | Chopped green onions |
| 1 1/4 | oz | Taco seasoning mix; (1 package) |
| 9 | oz | Bean dip; (1 can) |
| 1/2 | c | Grated cheddar cheese; –or more |
| 14 1/2 | oz | Tortilla chips; –serve alongside |
INSTRUCTIONS
Soften cream cheese. Mix all ingredients until smooth. Ccover with cheddar cheese. Bake at 350 degrees F for 20 - 30 minutes. Serve with tortilla chips. Yields 3 cups. Recipe by: Lisa Dugoni Posted to MC-Recipe Digest V1 #972 by Shavonne Bauer <ssbauer@erinet.com> on Dec 26, 1997
A Message from our Provider:
“Jesus believes in you”