| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables, Grains |
|
Vegetable |
4 |
Servings |
INGREDIENTS
| 4 |
tb |
Vegetable oil |
| 4 |
|
Cloves garlic |
| 2 |
tb |
Soy bean paste |
| 1 |
|
Yellow onion; quartered |
| 4 |
c |
Bean sprouts |
| 1 |
|
Red chili pepper; sliced |
| 3 |
|
Tomatoes; quartered |
| 4 |
tb |
Green onions; chopped |
| 4 |
tb |
Cilantro; chopped |
INSTRUCTIONS
Heat the oil in a wok & stir-fry the garlic & bean paste for 1 minute. Add
the onion, bean sprouts, chili & tomatoes. Cook for 2 minutes, stirring
frequently. Garnish with green onions & cilantro. Serve hot.
Date: 6/28/96 7:27 AM
From: dlassiter@atsva.com
MC-Recipe Digest V1 #133
From the MasterCook recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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