We Love God!

Beans ‘n Rice Skillet

January 22, 2023

CATEGORY	CUISINE	TAG	YIELD
Vegetables, Grains	Vegetarian	Vegetarian, Low-fat	6	Servings

INGREDIENTS

1	c	Water
1/2	c	Thick and chunky salsa
2		(8 oz) cans no-salt-added
		Tomato sauce
1 1/2	c	Uncooked instant white rice
1	c	Frozen whole kernel corn
1	c	Chopped red bell pepper
15	oz	Can black beans, drained
		And rinsed

INSTRUCTIONS

SAUCE
Combine sauce ingredients in large skillet; mix well.  Bring to a boil.
Stir in all remaining ingredients.  Reduce heat to low; cover and simmer
about 10 minutes or until rice is cooked and vegetables are tender.
Posted to MM-Recipes Digest  by "John Weber" <hdbrer@ibm.net> on Mar 21, 98

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