Surely it is not wrong for us to think and talk about Heaven. I like to find out all I can about it. I expect to live there through all eternity. If I were going to dwell in any place in this country, if I were going to make it my home, I would inquire about its climate, about the neighbors I would have – about everything, in fact, that I could learn concerning it. If soon you were going to emigrate, that is the way you would feel. Well, we are all going to emigrate in a very little while. We are going to spend eternity in another world… Is it not natural that we should look and listen and try to find out who is already there and what is the route to take?

D.L. Moody

CATEGORY	CUISINE	TAG	YIELD
Dairy, Meats		Dips	10	Servings

INGREDIENTS

2	c	Sour Cream
2	c	Mayonnaise
2	tb	Parsley Flakes
2	tb	Dehydrated Onions
2	ts	Beau Monde Seasoning
2	tb	Dill Weed; Fresh, diced
2	pk	Corned Beef – Hermetically Sealed, chopped
1		Loaf Dark Rye Bread

INSTRUCTIONS

Mix all ingredients (except bread) chill for 1 hour.
Hollow bread & cube the middle to serve w/dip
Pour dip into bread shell & serve on platter.
NOTES : Beau monde spice can be found any where that sells "Spice Island
Products"
Recipe by: Mary Ryznick
Posted to MC-Recipe Digest V1 #887 by LMeyers325@aol.com on Nov 6, 1997

A Message from our Provider:

“You’ve never cried alone. Jesus is always there”