Beaujolais-glazed Chicken Wings

John Bunyan says that he never forgot the divinity he taught, because it was burnt into him when he was on his knees. That is the way to learn the gospel. If you learn it upon your knees you will never unlearn it. That which “men” teach you, men can unteach you – if I am merely convinced by reason, a better reasoner may deceive me. If I merely hold my doctrinal opinions because they seem “to me” to be correct, I may be led to think differently another day. But if “God” has taught them to me – he who is himself pure truth – I have not learned amiss, but I have so learned that I shall never unlearn, nor shall I forget.

C.H. Spurgeon

CATEGORY	CUISINE	TAG	YIELD
Meats		Appetizers	36	Servings

INGREDIENTS

3	lb	Chicken wings, tips
		Removed
		At
1/3	c	Soy sauce
1/3	c	Orange juice
2/3	c	Plus 2 T dry red wine
		Preferable Beaujolai
3		Cloves garlic, mashed
2	T	Gingerroot, chopped
6	T	Red currant jelly
2	T	Orange zest, grated
1	T	Orange zest, thin
		Julienne
		For garnish
		Joints into 2 pcs

INSTRUCTIONS

Place split wings in a large shallow nonaluminum pan. Mix soy, orange
juice, red wine, garlic and ginerrroot together and pour over the
wings. Cover pan with plastic wrap and refrigerate overnight, turning
several times in the marinade. 2. 375. Line a baking pan with foil.
Coat a cooking rack with vegetable cooking spray and place rack in
baking pan. Drain chicken and arrange on rack. Roast for 45 minuts,
turning wings once. Remove from oven, but do not turn off the oven.  4.
Combine jelly, 2 T red wine, and grated zest in small pan medium  heat.
Stir until jelly is melted. Brush wings generously with the  glaze and
return to oven for 10 minutes. Turn and brush again with  glaze. Bake
another 10 minutes, or until a rich dark brown and shiny.  Remove and
cool 5 minutes. Can be baked up to a day ahead and  reheated. 5.
Arrange in overlapping rows. Sprinkle with julienned  zest. Serve warm
Recipe By     :  File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

A Message from our Provider:

“Awesome: you don’t know the meaning of the word until you meet Jesus”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 84 Calories From Fat: 43 Total Fat: 4.8g Cholesterol: 47.7mg Sodium: 311.8mg Potassium: 85.4mg Carbohydrates: 1.9g Fiber: <1g Sugar: 1g Protein: 7.6g

Today, the pressure to fill auditoriums and services has driven many pastors to place the felt needs, or tastes, of the people above their duty to Christ. On every hand we hear of the Gospel being molded into a non-confrontative message intended to meet felt needs and impress the sinful heart. And, by most standards, this new philosophy of church life is working, as more and more auditoriums are filled with people hungry for a message that will affirm that they are actually on fairly good terms with the Almighty. But the biblical message is the message of the cross. It cuts right across the grain of the modern age's preoccupation with pride, tearing down the façade and exposing the wretchedness of the human heart… Unfortunately, while the modern “un-gospel” may fill seats, it is the true gospel of sin and grace that is “the power of God unto salvation” (Rom. 1:16).

David Hegg