Beef And Pork Rub
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| 1 | servings | |||
INGREDIENTS
| 1/2 | c | FIRMLY PACKED BROWN SUAR |
| 1/2 | c | SEASONED SALT |
| 1/2 | c | PAPRIKA |
| 2 | tb | PEPPER |
| 3 | tb | CHILE POWDER |
| 1 | tb | ONION GRANULES |
| 1 | tb | GARLIC GRANULES. |
| 1 | tb | GINGER |
| 1/2 | ts | CAYENNE |
INSTRUCTIONS
MIX INGREDIENTS TOGETHER IN AN AIRTIGHT CONTAINER OR FREEZER BAG. SEAL AND SHAKE THOROUGHLY TO MIX. YIELD: 1 1/2 CUPS Posted to bbq-digest by LTag106981@aol.com on Jun 19, 1999, converted by MM_Buster v2.0l.
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