The only hope there is of standing righteous and acceptable before God is by receiving by faith what another has done for you. All self-attainment, self-accomplishment, self-righteousness must be abandoned realizing the vanity and hopelessness of bringing to pass our own right standing before God. We must humble ourselves before a holy God, recognize our sin, acknowledge our complete inability to remove that sin. Then we must embrace what Christ has done for us, instead of us, paying the penalty of our sin in our place in order to bring to us, by faith, a credited righteousness by which God may rightly justify us as ungodly sinners. Look to Christ and Christ alone.

Bruce Ware

CATEGORY	CUISINE	TAG	YIELD
Meats		Meats	1	Servings

INGREDIENTS

1 1/2	lb	Round steak (thinly sliced)
1/2	c	Seasoned flour
3	tb	Corn oil
1	c	Chopped onions
1/4	c	Dry red wine
1 3/4	c	Beef broth
1	cn	(4oz) sliced mushrooms
		W/liquid
3	c	Hot cooked rice
		Tomato wedges (for garnish)
		Fresh parsley (for garnish)

INSTRUCTIONS

Tenderize steak; cut in 1" strips. Coat steak with flour; brown in
oil. Add onions & cook 2-3 minutes longer. Stir in wine, broth &
mushrooms with liquid; bring to boil. Cover, reduce heat, & simmer
20-30 minutes or until tender. Serve over warm rice; garnish with
tomato & parsley. NOTE: Beef broth may be substituted for wine.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

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