Beef In Vinegar And Oil

When [the pastor] loses his sense of servanthood, at that same time he loses his spiritual power and usefulness. When he exalts himself and begins to work in his own human power and according to his own plans, he competes with God and forfeits his spiritual power. To lose dependence is to lose everything, because everything that is of any value in our lives, including power for effective service, comes only from the Lord. Among the greatest dangers to the ministry, and to all faithful Christian living, are things that in the world’s eyes are of supreme value - personal ambition, prestige, recognition, honor, reputation, and success.

John MacArthur

CATEGORY	CUISINE	TAG	YIELD
Meats		Appetizers, Meats	1	Servings

INGREDIENTS

1/3	oz	Beef, cooked and sliced
		Thinly.
1		Apple, peeled and sliced
		Thinly
2	T	Vinegar
2	T	Broth
2	T	Oil
2	T	Chives, chopped

INSTRUCTIONS

Put the meat, onion slices and the apple slices in a big bowl. Thin
the vinegar with a little broth; add oil and pour over all. 2. Let it
all sit and add the chives before serving with a hearty bread.

A Message from our Provider:

“God doesn’t call the qualified, He qualifies the called.”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 601 Calories From Fat: 253 Total Fat: 28.7g Cholesterol: 0mg Sodium: 135.2mg Potassium: 752mg Carbohydrates: 89.5g Fiber: 4.7g Sugar: 82.1g Protein: 3.3g