| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats |
|
Beef |
1 |
Servings |
INGREDIENTS
| 1/2 |
ts |
Pepper (MORE FOR HOT) |
| 1/2 |
ts |
Garlic Powder |
| 1/2 |
ts |
Onion Salt |
| 1 |
lb |
Beef Roast |
| 1/2 |
c |
Soy sauce |
| 1/2 |
ts |
Garlic Salt |
| 1/2 |
ts |
Lemon Pepper |
|
|
Date: 05/23/96 |
INSTRUCTIONS
Marinate 1 hour or overnight. Bake in oven 150 to 170, overnight for 10 -
12 hours. Leave Oven door open to allow moisture to escape. Check often
for proper level of dryness.
If you have a smoker, jerky may be dried in smoker. Keep the heat low and
again check dryness of jerky often.
Posted to MM-Recipes Digest V3 #291
Date: Wed, 23 Oct 1996 23:54:12 -0400
From: BobbieB1@aol.com
A Message from our Provider:
“St Valentine found true love – Jesus”